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	<title>Luyee&#039;s Blog &#187; Food</title>
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	<description>travel info, food reviews, thoughts</description>
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		<title>Unkaizan Japanese Restaurant</title>
		<link>http://luyee.net/food/unkaizan-japanese-restaurant/</link>
		<comments>http://luyee.net/food/unkaizan-japanese-restaurant/#comments</comments>
		<pubDate>Tue, 05 Oct 2010 08:55:47 +0000</pubDate>
		<dc:creator>Lu Yee</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Langkawi]]></category>

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		<description><![CDATA[Unkaizan Japanese Restaurant is located at the hillside with stunning sunset views over the Andaman Sea. Guests may enjoy the beautiful sunset while seated in the restaurant, having a good dinner.
There are 3 seating areas for guess to choose from. The western seating on the Seaview Terrace or inside in the air conditioned main room [...]]]></description>
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		<title>Sushi Zanmai</title>
		<link>http://luyee.net/food/sushi-zanmai/</link>
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		<pubDate>Thu, 22 Jul 2010 12:00:09 +0000</pubDate>
		<dc:creator>Lu Yee</dc:creator>
				<category><![CDATA[Food]]></category>

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		<description><![CDATA[I lost the football bet with Mr D, and have to treat him Japanese food. ARghhhhh~
We went to Sushi Zanmai at The Gardens, next to Mid Valley in KL. They have varieties of sushi there, and everything looks yummy! We ate quite a lot but I&#8217;m too busy eating instead of taking photos. hahah. The [...]]]></description>
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		<title>No-bake cheesecake &amp; konyaku jelly</title>
		<link>http://luyee.net/food/no-bake-cheesecake-konyaku-jelly/</link>
		<comments>http://luyee.net/food/no-bake-cheesecake-konyaku-jelly/#comments</comments>
		<pubDate>Thu, 22 Jul 2010 08:28:52 +0000</pubDate>
		<dc:creator>Lu Yee</dc:creator>
				<category><![CDATA[Food]]></category>

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		<description><![CDATA[Without an oven, there&#8217;s not many cakes you can make. I love this no-bake cheesecake or so called chilled cheesecake. No Oven required!!! Yeah, chilled cheesecake. Toppings, up to you. Flavors, up to you ^^ . For the chocolate toppings, I used the combination of chocolate morsels and cadbury chocolate. 60% morsels, 40% cadbury milk [...]]]></description>
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		<title>Laurent Bernard Chocolatier</title>
		<link>http://luyee.net/food/laurent-bernard-cafe/</link>
		<comments>http://luyee.net/food/laurent-bernard-cafe/#comments</comments>
		<pubDate>Sun, 11 Oct 2009 15:48:16 +0000</pubDate>
		<dc:creator>Lu Yee</dc:creator>
				<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://luyee.net/?p=323</guid>
		<description><![CDATA[I went to this Laurent Bernard Cafe with my girlfriend on one Saturday afternoon as we were looking out for a place to have good dessert.  Laurent&#8217;s Cafe was formerly known as The Chocolate Factory, and they have 2 branches in Singapore, one is at Portsdown Road and another at The Pier.
We went to the [...]]]></description>
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		<title>Sabah KK Town</title>
		<link>http://luyee.net/travel/sabah-trip-day-1/</link>
		<comments>http://luyee.net/travel/sabah-trip-day-1/#comments</comments>
		<pubDate>Sat, 06 Jun 2009 13:38:05 +0000</pubDate>
		<dc:creator>Lu Yee</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Sabah]]></category>

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		<description><![CDATA[On the first day, everyone is excited about the trip to Kota Kinabalu. We woke up early in the morning and head to the airport to catch our plane. We are flying off with JetStar, departure time is 7.20am. We reached Kota Kinabalu at 9.20am, and we head directly to our backpackers’ lodge, North Borneo [...]]]></description>
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